Smoked giant squid chunks in spicy vegetable oil
An appetizer with character: smoked giant squid (pota) chunks in vegetable oil with a spicy kick.
Net weight 120 g
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Canned fish
Practical presentations to bring the flavors of the sea to different occasions: in artisan cans for serving and gifting, and in traditional formats for everyday use and for businesses.
Artisan canned fish
A can for every occasion.
Three recipes in artisan cans, recognizable by the color of their mesh: red for the smoked giant squid chunks, blue for the smoked bonito and green for the mackerel. According to their catalog sheet, they contain omega-3, have no preservatives and carry no warning octagons.
Smoked bonito fillet in vegetable oil
Smoked bonito in vegetable oil, ready as a snack or to give your dishes a special touch.
Net weight 120 g
Mackerel fillet in vegetable oil
Mackerel in vegetable oil for a simple, tasty meal ready in minutes.
Net weight 170 g
Traditional canned fish
Can formats for everyday use and your business.
Traditional canned fish are the non-smoked versions: fillets, chunks, flaked and whole bonito, mackerel, mahi-mahi, anchoveta and jack mackerel, in vegetable oil, water and salt, or tomato sauce. They come in can formats aimed at retail, food service and private label. Ask about the availability of each format.
- 1/4 club
- Low rectangular can.
- 1/2 lb
- Round half-pound can.
- Tall
- Tall one-pound can.
traditional canned fish
Bonito fillet in vegetable oil
1/4 club · 1/2 lb · Tall
Bonito fillet in vegetable oil
Traditional canned fish, 1/4 club, 1/2 lb and Tall formats.
Formats: 1/4 club, 1/2 lb, Tall
traditional canned fish
Mackerel fillet in vegetable oil
1/4 club · 1/2 lb · Tall
Mackerel fillet in vegetable oil
Traditional canned fish, 1/4 club, 1/2 lb and Tall formats.
Formats: 1/4 club, 1/2 lb, Tall
traditional canned fish
Bonito fillet in water and salt
1/2 lb
traditional canned fish
Bonito chunks in vegetable oil
1/2 lb
traditional canned fish
Bonito roe in vegetable oil
1/2 lb
traditional canned fish
Mackerel fillet in water and salt
1/2 lb
traditional canned fish
Flaked mackerel in water and salt
1/2 lb
traditional canned fish
Whole mackerel in tomato sauce
Tall
traditional canned fish
Flaked mahi-mahi in vegetable oil
1/2 lb
traditional canned fish
Whole anchoveta in vegetable oil
1/4 club
traditional canned fish
Whole Chilean jack mackerel in water and salt
Tall
traditional canned fish
Chilean jack mackerel fillet in vegetable oil
1/2 lb
Which canned fish are you looking for?
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